Hydroponic Food Production The most concise textbook on hydroponic food production available. A complete manual and an encyclopedic reference work on soilless food production. Technically comprehensive with nearly 400 photographs and detailed drawings on every form of hydroponics for temperate, tropical, or cold climates. A state-of-the-art work widely used by advanced home gardeners and by professional hydroponic growers. Well organized with impeccable academic and professional credentials. Illustrated.

Howard Reshs best-selling guidebook for home hydroponic gardeners. This book will help you to produce your own pesticide-free, clean, nutritious vegetable and fruits. You will not have to worry about problems of infertile or infested soil, weeds and pests. Produce up to 20 - 25% greater yields using hydroponic methods. Scores of photographs, drawings and diagrams make it easy to have a variety of gardens; simple hydroponic window or deck trays or containers, or full-scale, productive hydroponic gardens or home greenhouse projects. Soft cover - 159 pages.

The purpose of this book is to review many questions associated with hydroponic culture and to offer useful suggestions. The questions related to hydroponic systems, plant varieties, plant nutrition, plant culture, plant disease and pest management, environmental factors, optimum ranges, production and marketing. Recommendations come from experiences over the past twenty years of hydroponic growing. Includes such topics as: nutrition, essential elements, greenhouse site, water, physiological disorders, disease, environmental conditions, harvesting, storing, sterilization and much more. Soft cover - 200 pages.

Home-grown tomatoes can be large, red-ripe, deliciously aromatic and full of flavor. No previous experience necessary. This book makes growing fantastic hydroponic tomatoes much easier. Presented with easy-to-use terms and procedures. A fine manual for producing home-grown tomatoes hydroponically, with automated procedures that minimize work, problems of weather, plant disease and pests so you can enjoy a bountiful, flavorful crop. Many illustrations help to show the way. Soft cover - 142 pages.